Discussions of US foreign aid are often divorced from discussions of the US Farm Bill. At the Aspen Ideas Festival today I asked Tom Daschle, Dan Glickman, Lauren Bush and Beth Sauerhaft to connect the two.
Designing Our Future. Together.
Jonathan J. Halperin
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Dispatches
Rational Middle and Social Ballast
Thursday, June 28, 2012
As an approach to resolving some of the world’s most intractable problems, embracing the “Rational Middle” sounds like a terrific concept. Who could object to bringing together people of diverse views on energy and climate policy to discuss reasonable solutions in a respectful manner?
Beyond Pie Charts
Tuesday, June 26, 2012
As our civilization struggles to understand both the meaning and making of Stonehenge or Easter Island, others may some day look back and try to give meaning to the immense pie charts that seem to be scattered over the American Midwest.
Markets, Governments and People
Wednesday, April 25, 2012
Markets may well be the most finely tuned mechanism we have for allocating resources efficiently around short-term costs and prices. But absent a robust framework of social and cultural values and priorities to channel market operations these efficient markets will lead to vast inequity and depletion of critical resources.
The Photosynthesis Economy
Sunday, April 15, 2012
Jeremy Rifkin stole the show at this week’s CERES 2012 Conference,” Igniting Innovation, Scaling Sustainability.”
Mining the Planet
Sunday, March 11, 2012
A conversation with Achim Steiner, head of the United Nations Environment Programme.
Saving Souls or Changing Systems?
Saturday, February 18, 2012
There is so much to do to “repair the world.” But we had best be sure we are asking the right questions before we put too much faith and resources in the answers.
How Money and Media Influence the Way America Eats
Sunday, November 20, 2011
I participated in the James Beard Foundation's Food Conference in New York on October 12 and 13, 2011. Video of my presentations is available online.
Seeds of Change
Wednesday, October 26, 2011
A sense of change is in the air – and not just the crispness of the Fall air in the bucolic hills of Vermont, where I presented at the Dana Meadows Sustainability Institute.
Forests and Food
Monday, October 10, 2011
In Vermont at the Dana Meadows Sustainability Institute; looking forward to the James Beard Foundation Food Conference in New York.
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